Experience the depth of the Pacific with our signature Aguachile. We start with 150g of fresh, succulent shrimp, cured instantly in vibrant lime juice. The “Negro” comes from our complex, house-made marinade featuring slow-roasted onion and garlic, combined with savory dark sauces for a rich, earthy base. It’s finished with the fiery kick of fresh habanero peppers. Served chilled with crisp slices of cucumber and red onion, alongside warm, fresh tortillas for scooping.
Aguachiles
Aguachile Black
$285.00
Zesty shrimp ceviche cured in lime, bathed in a rich dark sauce of roasted onion, garlic, and habanero heat. Served with fresh tortillas. 150g
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